Covid-19 Dine-In Health and Safety Updates
We are excited to be able to welcome you back for dine-in service and look forward to serving you! To meet the requirements of the public health measures issued by both state and local governments Karl Strauss Brewing Company will implement measures compliant with requirements for social distancing, disinfection, sanitation, and safe operations. Below you will find a few of the many steps we are taking to ensure both the safety of our guests and team members.
All guests will be required to maintain at least 6 feet distance from others when waiting to be seated, during ordering, and pick-up of food and beer
We are committed to fully sanitizing all surfaces and high contact touch points, such as phones, door handles, and countertops, and with disinfectants that have been shown to be effective against Coronavirus.
Guest Health and Safety
To ensure the continued health and safety of our guests and team members, facial coverings will be required by all guests when not seated at a table.
We ask that all guests who are experiencing Covid-19 symptoms such as cough, fever, and difficulty breathing or shortness of breath to please stay home. We encourage all guests to protect themselves and others by using hand sanitizer as well as regularly washing their hands with soap and water.