A brunch without beer is just a sad late breakfast. Join us every Sunday for beer brunch. Enjoy beermosas or unlimited mimosas and the best beer brunch in San Diego complete with made to order omelette and pasta dishes. Relax with live music amongst the beer garden while sipping on one of our 10+ handcrafted beers on tap.
10:00a - 2:00p
Reservations are suggested as seating is limited.
Windansea Wheat is our Hefeweizen brewed true to the Bavarian style, using 50% malted wheat and Noble Tettnanger hops. A centuries old strain of German weissbier yeast lends its trademark banana and clove flavors that linger through a refreshingly smooth finish.
Thick corn tortilla stuffed with jack cheese, topped with Korean BBQ chicken, cilantro crema, shredded cabbage, spicy hot sauce, radish, and sesame.
Korean BBQ meets Salvadorian street dish meets Bavarian Hefezweizen. (Totally normal, right?). The sweetness of the beer tames the spicy hot sauce and accentuates the corn flavors of the tortilla. Windansea's unique weissbier yeast amplifies the hoisin characteristics in the chicken. In this pairing, it's all about contrast.
Bring the beer home. Any beer on-tap in a 1/2 gallon growler.
$9 Core Beers
$12 Special Releases
Located in the San Diego Tech Center, Karl Strauss Sorrento Mesa has been sharing craft beer with America’s finest since 1994. In addition to a drink beer, think food approach to beer and food pairing, Karl Strauss Sorrento Mesa features our R&D nano-brewery, 10 beers on tap, Sunday beer brunch, and a knowledgeable staff of craft beer enthusiasts. Karl Strauss Sorrento Mesa is closed Saturdays for weddings and other private events.