This ale's firm toasted malt and roasted nut flavors are underpinned by a hint of vanilla that comes from aging the beer on French oak. Belgian ale yeast adds a peppery, fruity character to the beer’s slightly dry and warming finish, making it perfect for the (kind of) cold Southern California winter.
Zoe’s nitrite-free Coppa Salume & Genovese Salami, Point Reye’s Blue, Cypress Grove Humboldt Fog, Grafton Aged Cheddar, dried figs, candied pecans, apple slices, red radish, and sourdough bread. Fullsuit’s Belgian flavors complement the salty sliced meats, while the beer’s toasted malts bring out the nuttiness in the cheeses. Crunchy pecans and crisp apples help cleanse the palate and highlight Fullsuit’s peppery character
This brewery restaurant is located in the heart of Universal CityWalk adjacent to Universal Studios in Los Angeles. This location features an onsite microbrewery that produces a revolving selection of special release beers to pair with our West Coast pub fare. In addition to a drink beer, think food approach to beer and food pairing, Karl Strauss Universal Citywalk features 10 beers on tap, a full-service bar, and a knowledgeable staff of craft beer enthusiasts.