is bursting with vibrant grapefruit aroma and flavors of citrus and tropical fruit. Our signature dry-hopping technique delivers an incredibly drinkable, lower ABV beer; without sacrificing hop appeal.
Sustainably-farmed Penn Cove black mussels in a lemongrass broth with Spanish chorizo, sweet peppers, garlic, ginger, onions, coconut milk, cilantro and grilled bread.
We’ve been working out our Mussels for beach season, and they pair perfectly with Mosaic Session Ale. The briny flavors of the ale-steamed mussels are a great contrast to Mosaic’s dry, citrusy finish. The beer’s hop bitterness cuts through the rich lemongrass broth and stands up to the spicy chorizo.
This brewery restaurant is located in the heart of Universal CityWalk adjacent to Universal Studios in Los Angeles. This location features an onsite microbrewery that produces a revolving selection of special release beers to pair with our West Coast pub fare. In addition to a drink beer, think food approach to beer and food pairing, Karl Strauss Universal Citywalk features 10 beers on tap, a full-service bar, and a knowledgeable staff of craft beer enthusiasts.