Brew Food

Great Beer-Inspired Appetizers, Main Courses, and Desserts

“Brew Food” is a culinary exploration of San Diego’s of finest craft beers, the brewers behind them, and the chefs that embrace them. This 200 page craft beer cookbook features dozen of beer-centric recipes and pairings, including several favorites from Karl Strauss Executive Chef Gunther Emathinger.
$24.95