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Generous amounts of caramelized malts give Red Trolley Ale its deep copper color and pronounced toffee-like flavors. We add just the right mix of domestic hops to counter-balance the boldness of the malts so that it finishes with a pleasant but not overwhelming sweetness. Warm-fermentation with our proprietary yeast strain brings out fruity notes of raisins and currants and adds layers of complexity to this big and remarkably drinkable ale.
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| STYLE |
MALTS |
HOPS |
PROCESS |
COLOR |
MOUTHFEEL |
FLAVORS |
FINISH |
American
Red Ale |
Pale 2 row, Carapils, Carmel 60, Caramel 80 |
Glacier, Willamette |
Warm
fermenting gives it a fruitiness and slightly warming finish |
Copper |
Full bodied |
Toffee, fruity (raisins, currants) |
Warming,
lingering, sweet,
smooth |
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"San Diego's Famous Landmarks"
by Inigo Figuracion
Excerpt from a web article - find the original article HERE.
The Trolley
You see them while downtown, crossing the San Diego Riverbed, speeding by as you're caught in freeway gridlock. San Diego may not have a subway system like New York City, but we have our bright red trolley system. With its major hub in downtown and branching off both to the south all the way to the U.S.-Mexico border, and to the east to Santee in the east county and also through Mission Valley, the San Diego Trolley is a popular mode of public transportation and as much a symbol of San Diego as red tile roofs.
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